Seghetti Panichi Rosso Piceno 1964
Seghetti Panichi Rosso Piceno 1964 is a red wine from Italy, vintage 1964. It was produced by Seghetti Panichi.
A bottle from 1964 makes a fitting gift for a birthday, an anniversary or another occasion connected to that year.
As with all older wines, fill level, cork and label can vary from bottle to bottle. Please see the photos, and feel free to contact us if you have questions about the condition of the bottle.
Serve at 14–18 °C. Ideally, let an older bottle stand upright for a day before opening so that any sediment can settle.
Wine facts
- Producer: Seghetti Panichi
- Vintage: 1964
- Country: Italy
- Region: Marche
- Grapes: Montepulciano, Sangiovese
- Type: Red wine
- Sweetness: Dry
- Condition: A
- Allergens: Contains sulphites
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
March
Marche is often called "the new Tuscany" because the landscape is characterized by the same beautiful, rolling hills, but with the great advantage that the region has direct access to the sea. Geographically, it is a series of valleys running perpendicularly from the Apennine Mountains in the west down to the coast in the east. This is where the white Verdicchio and the red Rosso Conero (Montepulciano/Sangiovese) are at home.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
You are in safe hands
100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
4.7 on Trustpilot
277 customers have shared their experience. From the first email to the bottle arriving safely – we take pride in making a difference from start to finish.
How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
Our customers say it best!
Based on 247 reviews