Domaine de la Verchère de Savy Beaujolais Georges Dubœuf 1993
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We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Domaine de la Verchère de Savy Beaujolais Georges Dubœuf 1993
The 1993 Domaine de la Verchère de Savy is a Beaujolais Blanc selected and bottled by Georges Dubœuf. Presented in a 37.5 cl format, this white wine is produced under the Appellation Beaujolais Contrôlée. It is crafted from Chardonnay, one of the world's most recognized green grapes, which is frequently cultivated in prominent wine regions such as Burgundy, Champagne, California, and Oregon.
Beaujolais is an extensive wine region located south of Burgundy and north of Lyon, stretching down towards Mâcon. While the area is predominantly known for its red wines grown on northern granite and southern clay-limestone soils, it also yields select white wines. The broader Burgundy region, shaped by medieval monks who meticulously mapped its countless terroirs, is renowned for its limestone soils and intricate system of climats. The 1993 vintage from this area is noted for its good structure and classic style, achieving a score of 85 points.
Georges Dubœuf established his merchant house in Romanèche-Thorins in 1964 and subsequently became the most influential individual in modern Beaujolais history. He was instrumental in bringing international visibility to the region, turning the annual release of Beaujolais Nouveau into a global event. The house works with the entire spectrum of the area, from generic appellations to the ten Crus. The family also holds historical ties to the Mâconnais, the Chardonnay-based wine country north of Beaujolais, which naturally complements their broader portfolio. Following Georges Dubœuf's passing in 2020, the estate is today managed by his son, Franck Dubœuf.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Burgundy
Burgundy in eastern France was shaped by medieval monks who mapped the area's countless terroirs. The region grows almost exclusively Pinot Noir and Chardonnay and has turned terroir into an art form with its finely meshed system of climats. From Chablis in the north to the Côte d'Or and Mâconnais in the south, the limestone soil yields some of the world's most sought-after and elegant wines.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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