Royal Beaujolais Thorin 1966
We take the quality of our wines very seriously, which is why all wines are reviewed when they arrive at our warehouse.
Quality check
We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
Authenticity test
We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
We take our guide and service very seriously. When you order wine from us, you will receive a QR code with a link to everything you need to know about treating older wines. You can read more right here .
We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
This ensures that we can offer a unique product where the probability of a unique experience is very good.
Read more about what to expect
Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 60-day right of return.
Royal Beaujolais Thorin 1966
The Royal Beaujolais is a red wine produced by Thorin, originating from the 1966 vintage. Classified under the Appellation Beaujolais Contrôlée, this French wine has an alcohol content of 11.5% and was imported to Italy by Orsini in Turin. The label of this specific release features a unique historical detail, listing a series of notable battles spanning from the late 17th to the late 18th century, including La Marsaille in 1693, Dettingen in 1743, and Yorktown in 1781.
This wine is made from Gamay, a French grape variety that is predominantly cultivated in the Beaujolais and Loire areas. Beaujolais is an extensive wine region located south of Burgundy and north of Lyon, stretching 52 kilometers down towards Mâcon. Covering approximately 15,000 hectares, the area is dedicated almost entirely to the production of Gamay. The vines are cultivated on granite soils in the northern Haut Beaujolais and on clay-limestone in the southern Bas Beaujolais, often utilizing the traditional gobelet pruning method without wire trellising. The region's winemaking styles vary depending on the vinification techniques applied, ranging from semi-carbonic maceration to destemmed vinification in the north, an area that also encompasses ten distinct Crus.
While Beaujolais has its own distinct identity, it is situated within the broader context of the Burgundy region in eastern France. The viticultural landscape of Burgundy was historically shaped by medieval monks who meticulously mapped the area's countless terroirs. Known for its fine-meshed system of climats and limestone soils, the region stretches from Chablis in the north down to the Côte d'Or and Mâconnais in the south.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Burgundy
Burgundy in eastern France was shaped by medieval monks who mapped the area's countless terroirs. The region grows almost exclusively Pinot Noir and Chardonnay and has turned terroir into an art form with its finely meshed system of climats. From Chablis in the north to the Côte d'Or and Mâconnais in the south, the limestone soil yields some of the world's most sought-after and elegant wines.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
You are in safe hands
100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
4.7 on Trustpilot
277 customers have shared their experience. From the first email to the bottle arriving safely – we take pride in making a difference from start to finish.
How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
Our customers say it best!
Based on 247 reviews
