Lerida Raimat 1982
The Lerida Raimat 1982 is a Spanish red wine produced by Raimat in the Lerida area.
Crafted as an estate-bottled wine, it is produced exclusively from Raimat's own vines. The wine was aged and subsequently bottled directly at the castle of Raimat. It is presented in a 750ml bottle with an alcohol volume of 12.4%.
This vintage is made from Cabernet Sauvignon, one of the world's most recognized blue grapes known for creating structured red wines. While this grape variety is frequently cultivated in prominent wine regions such as Bordeaux, California, Washington, and Tuscany, it is utilized here in the Spanish terroir.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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