Canon Fronsac Château Mazeris 1987
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Delivery time and price:
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NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 60-day right of return.
Canon Fronsac Château Mazeris 1987
Produced by Christian de Cournuaud, this 1987 red wine from Château Mazeris originates from the Canon Fronsac appellation. Classified as a Grand Vin de Bordeaux, it carries the Appellation Canon Fronsac Contrôlée designation and was bottled directly at the estate.
Canon Fronsac is a small AOC located on the right bank of Bordeaux in the Libournais district, situated immediately west of Pomerol and northwest of Saint-Émilion. The area rests on limestone hills around the village of Fronsac, forming the prestigious core of the broader Fronsac region. The local climate is characterized by Atlantic influences moderated by the waters of the Dordogne river, providing mild temperatures and significant humidity. The soils consist primarily of clay and limestone over an asteries limestone bedrock, offering excellent drainage.
Bordeaux is globally recognized for its historical significance, having exported wine since the Middle Ages, and its legendary 1855 classification still ranks the leading estates. While the left bank of the Gironde is dominated by Cabernet Sauvignon on gravel soils, the right bank is traditionally the domain of Merlot and Cabernet Franc. In Canon Fronsac, production is predominantly based on Merlot, typically supplemented by Cabernet Franc, Cabernet Sauvignon, and smaller amounts of Malbec. The area is known as an underrated source of structured Bordeaux red wines in a Pomerol style. The 1987 vintage from this region is characterized as light, reflecting the specific conditions of the year.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Bordeaux
Bordeaux on the Atlantic is the world's most famous wine region and has been exporting wine since the Middle Ages. The legendary 1855 classification still ranks the area's leading châteaux. On the left bank of the Gironde, Cabernet Sauvignon dominates on gravel soils, while the right bank is the domain of Merlot and Cabernet Franc. The region is known for elegant, age-worthy blends of great finesse.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
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How it handles
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Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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