Corbières Fils de Henri Ramel 1966
We take the quality of our wines very seriously, which is why all wines are reviewed when they arrive at our warehouse.
Quality check
We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
Authenticity test
We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
We take our guide and service very seriously. When you order wine from us, you will receive a QR code with a link to everything you need to know about treating older wines. You can read more right here .
We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
This ensures that we can offer a unique product where the probability of a unique experience is very good.
Read more about what to expect
Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 60-day right of return.
Corbières Fils de Henri Ramel 1966
This 1966 red wine is produced by Fils de Henri Ramel, a wine house with roots dating back to its founding in 1871. The wine originates from Corbières, located in the expansive Languedoc-Roussillon region of southern France. At the time of this vintage, the wine was classified as a Vin Délimité de Qualité Supérieure (VDQS), a historical French quality designation. The bottle was selected and bottled by the producer and subsequently imported by COGIS in Milan, Italy.
Corbières is situated southwest of Narbonne, nestled between the Mediterranean Sea and the Pyrenees. The area is characterized by a mountainous landscape and a highly diverse terroir, featuring soils composed of limestone, clay, schist, sandstone, and marl. The broader Languedoc-Roussillon region stretches along the Mediterranean coast from Nîmes and Montpellier to Perpignan, encompassing coastal vineyards, warm plains, and cooler mountain slopes.
The climate in this part of southern France is distinctly Mediterranean, providing hot, dry summers, mild winters, and over 300 days of sunshine annually. The vineyards are specifically influenced by two contrasting winds: the dry, northwesterly Tramontane and the humid, southeasterly Marin. Red wine production dominates the Corbières area, traditionally utilizing grape varieties such as Syrah, Grenache, Mourvèdre, Carignan, and Cinsault, which thrive in the sunny and windy environment.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Languedoc-Roussillon
Languedoc-Roussillon lies in southern France along the Mediterranean, from Nîmes and Montpellier in the east to Perpignan and the Pyrenees in the south-west. The area is one of France's largest and most diverse wine regions, with coastal vineyards, warm plains, cooler mountain slopes and limestone-rich heights. The climate is sunny, warm and dry, often shaped by wind, which gives ripe grapes and healthy vineyards. Grenache, Syrah, Mourvèdre and Carignan are important black grapes, while Grenache Blanc, Roussanne, Marsanne, Vermentino and Picpoul are used for white wine. The wines range from fresh whites and rosé to full-bodied, spicy reds with dark berries, herbs, liquorice, pepper and Mediterranean spices. The area is known for great variety, strong value for money and classic appellations such as Corbières, Minervois, Pic Saint-Loup, Faugères, Saint-Chinian, Fitou, Banyuls and Rivesaltes.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
You are in safe hands
100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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