Jurançon Domaine Lasserre 1983
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We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
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We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
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We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Jurançon Domaine Lasserre 1983
The 1983 Jurançon from Domaine Lasserre is a white wine classified under the Appellation Jurançon Sec Contrôlée. Produced by V.A.D.J. G. Lasserre, this vintage was estate-bottled, as indicated by the traditional Mis en bouteille à la propriété designation on the label.
Located in the Sud-Ouest region of France, the Jurançon AOC lies in Béarn on the hilly slopes south and west of Pau, at the foothills of the Pyrenees. The area features an Atlantic-influenced climate with abundant spring rainfall, followed by long, warm, and dry autumns. A defining characteristic of the local viticulture is the Föhn wind from the mountains, which facilitates passerillage—a technique where grapes are dried directly on the vine rather than relying on noble rot. The vineyards are planted on steep terraces with soils composed of pebbles, known locally as poudingues, along with clay, limestone, and sandstone. Historically, the appellation is famously linked to the baptism of King Henry IV.
The broader Sud-Ouest region, stretching between Bordeaux, Dordogne, Toulouse, and the Pyrenees, is celebrated for its diverse climates and dedication to local grape varieties. In Jurançon, white wines are traditionally crafted from regional grapes such as Petit Manseng and Gros Manseng, which are frequently supplemented by Petit Courbu, Camaralet, and Lauzet.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Sud-Ouest
Sud-Ouest lies in south-western France between Bordeaux, the Dordogne, Toulouse and the Pyrenees. The area comprises many smaller wine zones with great variation in climate, soil and grape varieties, from cool mountain-edge vineyards to warm valleys along the Garonne, Lot, Tarn and Dordogne rivers. Malbec, Tannat, Cabernet Franc, Cabernet Sauvignon, Merlot and Fer Servadou are important black grapes, while Colombard, Gros Manseng, Petit Manseng, Mauzac and Len de l'El are used for white wine. The red wines range from fruity and spicy to dark, firm and tannic with notes of blackberry, blackcurrant, plum, pepper, herbs, liquorice and leather. The white wines can be fresh, aromatic or sweet with citrus, exotic fruit, honey and flowers. The area is known for local grapes, rustic reds, characterful whites and appellations such as Cahors, Madiran, Gaillac, Jurançon, Bergerac, Fronton and Irouléguy.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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