Clou d'Orge Ladoix Premier Cru 1995
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We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
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We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
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We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 60-day right of return.
Clou d'Orge Ladoix Premier Cru 1995
Produced by Mestre Père et Fils, the Clou d'Orge Ladoix Premier Cru originates from the Clou d'Orge vineyard in eastern France. The wine comes from Ladoix, the northernmost village appellation in the Côte de Beaune, situated at the foot of the Montagne de Corton.
Ladoix is part of the greater Bourgogne region, an area shaped by medieval monks who meticulously mapped its countless terroirs. Bourgogne has made terroir an art form with its fine-meshed system of climats, and Ladoix itself is home to 11 Premier Cru sites. The 1995 vintage from this area is described as mature and classic with good structure, earning a score of 87 points. Despite its prestigious location, Ladoix is often considered one of the most underrated villages in the Côte de Beaune.
The vineyards of Ladoix are planted at altitudes ranging from 230 to 325 meters. The terroir features stony, iron-rich oolite soils at the top of the slopes, transitioning to brownish limestone in the middle. This environment is primarily dedicated to the cultivation of Pinot Noir, along with a smaller proportion of Chardonnay.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Burgundy
Burgundy in eastern France was shaped by medieval monks who mapped the area's countless terroirs. The region grows almost exclusively Pinot Noir and Chardonnay and has turned terroir into an art form with its finely meshed system of climats. From Chablis in the north to the Côte d'Or and Mâconnais in the south, the limestone soil yields some of the world's most sought-after and elegant wines.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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