Margaux Cru Bourgeois Château d'Arsac 1995
This 1995 red wine is produced by Château d'Arsac, an estate with historical ties to the Ancien Domaine de Segur. The wine is classified as a Cru Bourgeois under the Appellation Margaux Contrôlée and was bottled directly at the château.
The estate is located in Margaux, one of the most famous commune appellations in the southern part of the Médoc. The area is renowned for its finesse and is home to the prominent Château Margaux. Margaux is situated within the broader Bordeaux region by the Atlantic Ocean, an area that has been exporting wine since the Middle Ages and is still defined by the legendary 1855 classification. On this left bank of the Gironde estuary, Cabernet Sauvignon dominates the gravel soils, typically forming the base of the local blends alongside Merlot, Cabernet Franc, and Petit Verdot. The 1995 vintage in this region achieved a score of 91 points and is described as mature and balanced.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Bordeaux
Bordeaux on the Atlantic is the world's most famous wine region and has been exporting wine since the Middle Ages. The legendary 1855 classification still ranks the area's leading châteaux. On the left bank of the Gironde, Cabernet Sauvignon dominates on gravel soils, while the right bank is the domain of Merlot and Cabernet Franc. The region is known for elegant, age-worthy blends of great finesse.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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How it handles
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Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
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