Pauillac Grand Cru Classé in 1855 Château Croizet-Bages 1991
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Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 60-day right of return.
Pauillac Grand Cru Classé in 1855 Château Croizet-Bages 1991
This 1991 red wine comes from Château Croizet-Bages, a Grand Cru Classé en 1855 estate located in the Pauillac appellation of Bordeaux, France. Situated on the Atlantic coast, Bordeaux has been a prominent wine-producing region since the Middle Ages, with its Left Bank defined by gravelly soils along the Gironde estuary. The 1991 vintage in this area was characterized by frost and low quality.
Pauillac, located in the Haut-Médoc, is a prestigious appellation and a benchmark for Left Bank Bordeaux, housing three of the five First Growth estates from the 1855 classification. The gravelly terroir is ideal for Cabernet Sauvignon-dominated blends. Reflecting this local tradition, Château Croizet-Bages cultivates 28 to 30 hectares of vines, producing classic Pauillac where Cabernet Sauvignon plays the leading role.
Château Croizet-Bages was founded in the 17th century by the Croizet brothers and is situated in the Bages quarter, sharing the area with the renowned Lynch-Bages. The estate has been owned by the Quié family since 1942, when it was purchased by Paul Quié. Today, it is managed by the fourth generation, Jean-Philippe and Anne-Françoise Quié, with their father Jean-Michel serving on the board. This marks over 80 years of continuous family ownership. The Quié family's portfolio also includes Château Rauzan-Gassies, a Second Growth in Margaux, and Château Bel-Orme-Tronquoy-de-Lalande in the Haut-Médoc.
The wine was bottled at the château and has an alcohol volume of 12.5%. It was originally imported by Svendborg Vinkompagni.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Bordeaux
Bordeaux on the Atlantic is the world's most famous wine region and has been exporting wine since the Middle Ages. The legendary 1855 classification still ranks the area's leading châteaux. On the left bank of the Gironde, Cabernet Sauvignon dominates on gravel soils, while the right bank is the domain of Merlot and Cabernet Franc. The region is known for elegant, age-worthy blends of great finesse.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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