Saint Émilion Barton & Guestier 1989
Bordeaux, located by the Atlantic coast, is the world's most famous wine region and has been exporting wine since the Middle Ages. On the right bank of the Dordogne River, east of the city of Bordeaux, lies the renowned Saint-Émilion appellation. This area is known for its historic medieval town and its own unique classification system. The 1989 vintage from this region achieved a score of 96 points and is described as full-bodied and concentrated.
Saint-Émilion offers a great diversity of styles due to its varied soils, which range from limestone plateaus and clay to the sandy and gravelly soils specifically noted for this wine. The right bank is the traditional domain of Merlot and Cabernet Franc. This wine is crafted from these two varieties, with Merlot being a classic blue grape widely cultivated in regions like Bordeaux, Northern Italy, California, and Washington.
The wine is produced and bottled by Barton & Guestier, one of France's oldest wine houses in continuous operation. The history began in 1725 when Irishman Thomas Barton arrived in Bordeaux during a commercial boom dominated by British and Irish merchants. He founded his merchant house that same year, and the partnership with Daniel Guestier became official in 1802. Today, Barton & Guestier is part of the Castel Group and operates primarily as a négociant and merchant house rather than a single château. The name carries historical weight from an era when brokers and négociants held as much significance in the international Bordeaux trade as the estates themselves.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Bordeaux
Bordeaux on the Atlantic is the world's most famous wine region and has been exporting wine since the Middle Ages. The legendary 1855 classification still ranks the area's leading châteaux. On the left bank of the Gironde, Cabernet Sauvignon dominates on gravel soils, while the right bank is the domain of Merlot and Cabernet Franc. The region is known for elegant, age-worthy blends of great finesse.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
You are in safe hands
100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
4.7 on Trustpilot
277 customers have shared their experience. From the first email to the bottle arriving safely – we take pride in making a difference from start to finish.
How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
Our customers say it best!
Based on 247 reviews